T7742730
Betanin (Red Beet extract diluted with Dextrin) , 7659-95-2
Synonym(s):
Betanidin 5-β-D -glucopyranoside;Red beet extract diluted with Dextrin
CAS NO.：7659-95-2
Empirical Formula: C24H26N2O13
Molecular Weight: 550.47
MDL number: MFCD00060076
EINECS: 231-628-5
| Pack Size | Price | Stock | Quantity |
| 25g | RMB256.00 | In Stock |
|
| 100g | RMB724.00 | In Stock |
|
| others | Enquire |
Update time: 2022-07-08
PRODUCT Properties
| Boiling point: | 983.5±75.0 °C(Predicted) |
| Density | 1.81±0.1 g/cm3(Predicted) |
| storage temp. | Refrigerator, under inert atmosphere |
| solubility | Water (Slightly) |
| pka | -2.27±0.40(Predicted) |
| form | Solid |
| color | Dark Red |
| LogP | -3.055 (est) |
Description and Uses
Betanin is a glycosidic, indoline pigment that derives from red beets. Betanin has been used as a building block for chemical synthesis, as a food additive, and in analytical, material, and biological studies. This same product was formerly listed as CDS000584, offered red beet extract diluted with dextrin. Betanin is susceptible to degradation in light and elevated temperatures. When kept dry, it is stable to oxygen.
Safety
| Safety Statements | 24/25-25-24 |
| RTECS | US7968100 |
| HS Code | 32041200 |
