PRODUCT Properties
| Melting point: | 70-72°C |
| Boiling point: | 446.2±25.0 °C(Predicted) |
| Density | 0.927±0.06 g/cm3(Predicted) |
| storage temp. | −20°C |
| solubility | chloroform/methanol (9:1): 20 mg/mL, clear, colorless to faintly yellow |
| form | Solid |
| pka | 12.57±0.45(Predicted) |
| color | white |
| Water Solubility | Soluble in water (partly miscible), chloroform, 100% warm ethanol (25 mg/ml), warm DMSO (25 mg/ml), and methanol. |
| InChI | InChI=1/C18H39NO2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-18(21)17(19)16-20/h17-18,20-21H,2-16,19H2,1H3/t17-,18+/s3 |
| InChIKey | OTKJDMGTUTTYMP-LHIQYTEENA-N |
| SMILES | C(O)[C@@H](N)[C@@H](O)CCCCCCCCCCCCCCC |&1:2,4,r| |
| CAS DataBase Reference | 3102-56-5(CAS DataBase Reference) |
Description and Uses
DL-erythro Sphinganine (d18:0) is a precursor of ceramide and sphingosine as well as a substrate of sphingosine kinases, which generate sphinganine-1-phosphate . Sphinganine levels increase significantly in response to certain mycotoxins, including fumonisins as well as in some cancers. This product is a mixture of sphinganine (d18:0) , L-erythro sphinganine (d18:0) , D-threo sphinganine (d18:0) , and L-threo sphinganine (d18:0). [Matreya, LLC. Catalog No. 1324]
Biosynthetic precursor of sphingosine. Inhibits protein kinase C
Safety
| WGK Germany | 3 |
