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A6556012

Oleuropein , ≥98% , 32619-42-4

Synonym(s):
(2S,3E,4S)-3-Ethylidene-2-(β-D-glucopyranosyloxy)-3,4-dihydro-5-(methoxycarbonyl)-2H-pyran-4-acetic acid 2-(3,4-dihydroxyphenyl)ethyl ester;Oleuropein

CAS NO.:32619-42-4

Empirical Formula: C25H32O13

Molecular Weight: 540.52

MDL number: MFCD16879008

EINECS: 251-129-6

Pack Size Price Stock Quantity
10MG RMB271.20 In Stock
50MG RMB895.20 In Stock
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Update time: 2022-07-08

PRODUCT Properties

Melting point: 89-90°C
alpha  D20 -147° (H2O, alcohol, or acetone); D20 -127°
Boiling point: 772.9±60.0 °C(Predicted)
Density  1.50±0.1 g/cm3(Predicted)
storage temp.  Inert atmosphere,2-8°C
solubility  DMSO (Slightly), Ethanol (Slightly, Sonicated), Methanol (Slightly)
pka 9.70±0.10(Predicted)
form  Solid
color  Light Beige to Dark Brown
Stability: Hygroscopic, Light Sensitive
InChIKey RFWGABANNQMHMZ-JUVTZQQOSA-N
SMILES C([C@@H]1C(=CO[C@@H](O[C@@]2([H])[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O2)O)/C/1=C/C)C(=O)OC)C(=O)OCCC1C=CC(O)=C(O)C=1 |&1:1,5,7,9,10,12,14,r|
LogP -0.865 (est)
CAS DataBase Reference 32619-42-4(CAS DataBase Reference)

Description and Uses

Oleuropein is a phenolic compound extracted from olive (Canarium album (Lour.) Raeusch., Gan Lan) leaves mainly. The olive tree belongs to family Oleaceae Olea genus of evergreen trees, and it is the world famous fruit and woody species. There is highly edible value for cultivating trees. Affiliated to famous economic forest and subtropical fruit trees, they are rich in olive oil which is considered as high-quality edible oil .

olive leaf extract is astringent and anti-septic. It also has vasodialating capacities, as well as being perfuming and skin-conditioning. olive leaf extract has demonstrated some anti-oxidant and freeradical scavenger activities. olive leaves contain both bioflavonoids and polyphenols. The extract generally found in anti-aging products.

Safety

Safety Statements  24/25
WGK Germany  3
HS Code  29389090

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