PRODUCT Properties
| Melting point: | >180°C (dec.) |
| storage temp. | Hygroscopic, Refrigerator, Under Inert Atmosphere |
| solubility | Aqueous Acid (Slightly) |
| form | Powder |
| color | White to Off-white |
| Water Solubility | Soluble in water |
| Stability: | Hygroscopic |
Description and Uses
D-Fructose 1,6-Biphosphate is essential for glycolysis to occur efficiently. It links to adenine nucleotides which regulate 6-phosphofructokinases (Pfks) that catalyze one of the rate limiting steps o f glycolysis. This is the dicalcium salt.
Safety
| Symbol(GHS) |  GHS07 |
| Signal word | Warning |
| Hazard statements | H302-H315-H319-H335 |
| Precautionary statements | P261-P305+P351+P338 |
| WGK Germany | 3 |
| TSCA | Yes |
| HS Code | 29400090 |
