PRODUCT Properties
Melting point: | 50-54℃ |
Boiling point: | 147℃ |
Density | 1.006 |
refractive index | 1.5187 |
FEMA | 4645 | 3,4-DIMETHYLTHIOPHENE |
Flash point: | >110℃ |
storage temp. | Keep in dark place,Sealed in dry,Room Temperature |
form | liquid (estimate) |
Odor | savory roasted onion |
JECFA Number | 2110 |
LogP | 2.82 |
Description and Uses
3,4-Dimethylthiophene is used in dry onion preparation for seasoning.
Safety
Symbol(GHS) | GHS02,GHS07 |
Signal word | Warning |
Hazard statements | H226-H319-H335-H302+H312+H332-H315 |
Precautionary statements | P210-P241-P280 |
Hazard Codes | Xn |
Risk Statements | 22-36-43 |
Safety Statements | 26-36/37 |
RIDADR | 1993 |
HazardClass | 3 |
PackingGroup | Ⅲ |
HS Code | 2934999090 |