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A6528112

Olive oil , CP , 8001-25-0

Synonym(s):
Olivae oleum virginale

CAS NO.:8001-25-0

Empirical Formula: N/A

Molecular Weight:

MDL number: MFCD00131764

EINECS: 232-277-0

Pack Size Price Stock Quantity
100ML RMB44.00 In Stock
500ML RMB101.60 In Stock
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Update time: 2022-07-08

PRODUCT Properties

Density  0.9135
vapor density  >1 (vs air)
refractive index  1.467-1.471
FEMA  4801 | OLIVE FRUIT EXTRACT
Flash point: 225 °C
storage temp.  room temp
solubility  Slightly soluble in ethanol (95%); miscible with ether, chloroform, light petroleum (50–70°C), and carbon disulfide.
form  Viscous Liquid
Specific Gravity 0.912 (20/4℃)
color  Yellow
Odor pleasing, delicate flavor
Odor Type green
Water Solubility  Insoluble in water

Description and Uses

C16 palmitic: 8.0% palmitoleic; C18 stearic: 2.0% oleic, 82.0% linoleic, 8.0% linolenic; total saturated acids: 14%; total monounsaturated acids: 77%; total polyunsaturated acids: 9%

Olive oil is used in food of salads, with sardines, etc.; emollient; for treatment of leg ulcers; in the manufacturing of soaps, textile lubricants, cosmetics, and pharmaceutical products.

Safety

Symbol(GHS) 
GHS07
Signal word  Warning
Hazard statements  H315
Precautionary statements  P305+P351+P338
Hazard Codes  Xi
Risk Statements  38
Safety Statements  24/25
WGK Germany  nwg
RTECS  RK4300000
Autoignition Temperature 343°C
HS Code  15099000
Toxicity skn-hmn 300 mg/3D-I MLD 85DKA8 -,127,77

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