PRODUCT Properties
Boiling point: | 97-98 °C10 mm Hg(lit.) |
Density | 0.862 g/mL at 25 °C(lit.) |
vapor density | >1 (vs air) |
refractive index | n |
FEMA | 3212 | 2,4-NONADIENAL |
Flash point: | 186 °F |
storage temp. | 2-8°C |
solubility | Chloroform (Soluble), DMSO (Slightly), Methanol (Sparingly) |
color | Slightly yellow liquid |
Odor | strong, fatty, floral odor |
Odor Type | fatty |
Water Solubility | INSOLUBLE |
JECFA Number | 1185 |
Stability: | Light Sensitive |
LogP | 2.65 |
CAS DataBase Reference | 5910-87-2(CAS DataBase Reference) |
NIST Chemistry Reference | 2,4-Nonadienal, (E,E)-(5910-87-2) |
EPA Substance Registry System | 2,4-Nonadienal, (2E,4E)- (5910-87-2) |
Description and Uses
Food additive.
Safety
Symbol(GHS) | GHS05 |
Signal word | Warning |
Hazard statements | H227 |
Precautionary statements | P501-P210-P280-P370+P378-P403+P235 |
Safety Statements | 24/25 |
RIDADR | NA 1993 / PGIII |
WGK Germany | 3 |
HS Code | 29121900 |