PRODUCT Properties
| Boiling point: | 80 °C30 mm Hg(lit.) |
| Density | 0.857 g/mL at 20 °C(lit.) |
| refractive index | n |
| Flash point: | 46°C |
| form | Liquid |
| pka | 15.13±0.10(Predicted) |
| color | Clear colorless |
| Odor | at 1.00 % in dipropylene glycol. green cooked vegetable tomato cooked turnup brothy gassy |
| Odor Type | green |
| Stability: | Stable. Flammable. May be air-sensitive. Incompatible with strong oxidizing agents. |
| LogP | 1.541 (est) |
| CAS DataBase Reference | 928-91-6(CAS DataBase Reference) |
| NIST Chemistry Reference | 4-Hexen-1-ol, (z)-(928-91-6) |
| EPA Substance Registry System | 4-Hexen-1-ol, (4Z)- (928-91-6) |
Description and Uses
cis-4-Hexen-1-ol (cas# 928-91-6) is a compound useful in organic synthesis.
Safety
| Symbol(GHS) |  GHS02 |
| Signal word | Warning |
| Hazard statements | H227-H226 |
| Precautionary statements | P240-P241-P280a-P303+P361+P353-P501a-P210-P280-P370+P378-P403+P235-P501 |
| Risk Statements | 10 |
| Safety Statements | 16 |
| RIDADR | UN 1993 3/PG 3 |
| WGK Germany | 3 |
| F | 10-23 |
| TSCA | Yes |
| HS Code | 2905.29.9000 |
| HazardClass | 3 |
| PackingGroup | III |
