PRODUCT Properties
| Melting point: | 170°C |
| Boiling point: | 1044.2±65.0 °C(Predicted) |
| Density | 1.84±0.1 g/cm3 (20 ºC 760 Torr) |
| solubility | H2O: 50 mg/mL, clear, colorless |
| pka | 12.81±0.70(Predicted) |
| form | Solid |
| color | White to off-white |
| optical activity | +131.3 |
| LogP | -2.880 (est) |
Description and Uses
Stachyose - 70% is used in method for preparing high-purity Stachyose from Rehmannia glutinosa by combining subcritical and microbial fermentation.
