PRODUCT Properties
| Melting point: | 156-157?C |
| Boiling point: | 376.8±42.0 °C(Predicted) |
| Density | 1.533±0.06 g/cm3(Predicted) |
| storage temp. | -20°C Freezer, Under Inert Atmosphere |
| solubility | Methanol (Slightly, Heated), Water (Slightly) |
| form | crystals |
| pka | 13.44±0.70(Predicted) |
| color | White |
Description and Uses
A carbohydrate metabolism regulator that has been shown to inhibit gluconeogenesis from lactate plus pyruvate and from substrates that enter the gluconeogenic pathway as triose phosphate.
Safety
| HS Code | 29400090 |
