PRODUCT Properties
Melting point: | 168-169° |
alpha | D25 -3.6° (c = 2.8 in chloroform) |
Boiling point: | 500.0±44.0 °C(Predicted) |
Density | 0.98±0.1 g/cm3(Predicted) |
storage temp. | 2-8°C |
solubility | Chloroform (Slightly), Ethyl Acetate (Slightly, Heated), Methanol (Slightly, Heated) |
form | Solid |
pka | 15.10±0.70(Predicted) |
color | White to Off-White |
biological source | Aster scaber |
Stability: | Light Sensitive |
Description and Uses
α-Spinasterol was identified as a novel transient receptor potential vanilloid 1 antagonist with antinociceptive properties.