PRODUCT Properties
Melting point: | 210-212 °C(Solv: ethanol (64-17-5)) |
Boiling point: | 491.2±44.0 °C(Predicted) |
Density | 1.01±0.1 g/cm3(Predicted) |
solubility | Chloroform (Slightly), Methanol (Very Slightly) |
form | Solid |
pka | 15.19±0.70(Predicted) |
color | White |
Description and Uses
α-Amyrin is a natural chemical compound of the triterpene class. It is a pentacyclic triterpenol widely distributed in nature and has been isolated from a variety of plant sources such as epicuticular wax.