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Description and Uses

Pepper is a spice made from a berry from the vine piper nigrum l. which produces black and white pepper. black pepper is picked slightly underripe and dried, during which time the characteristic black, wrinkled appearance is attained. white pepper is picked fully ripe and dried, after which the outer hull is removed by attrition to expose the white core. it is used in meat, vegetables, soups, and salads.