LN-857628
S-Methyl isovalerate , 0.99 , 23747-45-7
Update time: 2023-04-23
PRODUCT Properties
Boiling point: | 50 °C(Press: 20 Torr) |
Density | 0.950±0.06 g/cm3(Predicted) |
FEMA | 3864 | S-METHYL 3-METHYLBUTANETHIOATE |
Odor | at 0.10 % in propylene glycol. sharp ripe cheese sulfury acrid fermented tomato mushroom |
Odor Type | cheesy |
JECFA Number | 487 |
LogP | 2.14 |