Sarpicillin , Min98% HPLC/GC , 40966-79-8

CAS NO.：40966-79-8

Empirical Formula: C21H27N3O5S

Molecular Weight: 433.52

MDL number: MFCD00070284

PRODUCT Properties

• Boiling point: 619.8±55.0 °C(Predicted)
• Density: 1.35±0.1 g/cm3(Predicted)
• pka: 4.99±0.60(Predicted)

Description and Uses

Antibacterial.