PRODUCT Properties
Boiling point: | 40°C/2mmHg |
Density | 1.15 |
FEMA | 3705 | 2-METHYL-1,3-DITHIOLANE |
Flash point: | >100°(212°F) |
Odor | at 0.10 % in propylene glycol. sulfurous alliaceous smoky savory vegetable |
Odor Type | sulfurous |
JECFA Number | 534 |
LogP | 1.20 |
EPA Substance Registry System | 1,3-Dithiolane, 2-methyl- (5616-51-3) |
Description and Uses
2-Methyl-1,3-dithiolane has a burnt, alliaceous odor.
Safety
Symbol(GHS) | GHS07,GHS02 |
Signal word | Warning |
Hazard statements | H226-H302 |
Precautionary statements | P264-P270-P301+P312-P330-P501 |
Risk Statements | 20/21/22 |
Safety Statements | 23-36/37/39-45 |
RTECS | JP1163000 |
TSCA | Yes |
HS Code | 29349990 |