N-Acetyl-D-galactosamine , 10mMinDMSO , 1811-31-0

CAS NO.：1811-31-0

Empirical Formula: C8H15NO6

Molecular Weight: 221.21

MDL number: MFCD00135832

EINECS: 217-321-9

PRODUCT Properties

• Melting point: 160 °C
• Boiling point: 636.4±55.0 °C(Predicted)
• Density: 1.423±0.06 g/cm3(Predicted)
• storage temp.: 2-8°C
• solubility: H₂O: 0.1 g/mL, clear, colorless
• pka: 13.04±0.20(Predicted)
• form: Solid
• color: White
• Water Solubility: Soluble in water at 50mg/ml
• BRN: 2331340
• LogP: -2.815 (est)
• CAS DataBase Reference: 1811-31-0(CAS DataBase Reference)

Description and Uses

N-Acetyl-D-galactosamine is the initial O-linked sugar to many serine and threonine residues in protein glycosylation.

Safety

• Symbol(GHS): GHS07
• Signal word: Warning
• Hazard statements: H315-H319
• Precautionary statements: P271-P261-P280
• Hazard Codes: Xi
• Safety Statements: 22-24/25
• WGK Germany: 3
• F: 3-10
• HS Code: 29329990