Home Categories Biochemical Engineering Starch from potato
A7464112

Starch from potato , Conform , 9005-25-8

Synonym(s):
Amylum, Potato starch for determination of diastase;Solani amylum;Starch;Starch, soluble

CAS NO.:9005-25-8

Empirical Formula: (C6H10O5)n

Molecular Weight:

MDL number: MFCD00132834

EINECS: 232-679-6

Pack Size Price Stock Quantity
500G RMB279.20 In Stock
2.5KG RMB1119.20 In Stock
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Update time: 2022-07-08

PRODUCT Properties

Melting point: 256-258°C
Density  1.5
storage temp.  Store at 2-8°C
solubility  H2O: 20 mg/mL, colorless, clear to slightly turbid
form  Solution
color  White
PH 4-7 (100g/l, H2O, 25℃)(slurry)
EPA Substance Registry System Starch (9005-25-8)

Description and Uses

corn starch is used as a thickener in cosmetics and in face powders. Corn starch absorbs water and is soothing to the skin. It can cause allergic reactions such as inflamed eyes, stuffy nose, and perennial hay fever. A natural material obtained from corn kernels.

Safety

Symbol(GHS) 
GHS07
Signal word  Warning
Hazard statements  H335-H320-H332
Precautionary statements  P261-P271-P304+P340-P312-P264-P305+P351+P338-P337+P313
Hazard Codes  Xi
Risk Statements  36-20/21/22
Safety Statements  26-24/25
OEB B
OEL TWA: 10 mg/m3 (total)
WGK Germany  1
RTECS  GM5090000
3
Autoignition Temperature 400 °C
TSCA  Yes
HS Code  11081100
Toxicity LD50 intraperitoneal in mouse: 6600mg/kg

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