PRODUCT Properties
Melting point: | 29-31 °C(lit.) |
Boiling point: | 242-244 °C(lit.) |
Density | 1.007 g/mL at 25 °C(lit.) |
FEMA | 2347 | CYCLOHEXANEACETIC ACID |
refractive index | n |
Flash point: | >230 °F |
storage temp. | Sealed in dry,Room Temperature |
pka | pK1:4.51 (25°C) |
form | Low Melting Solid |
color | White to pale yellow |
Odor | sharp acetic fatty cheese musty powdery honey caramel |
Odor Type | acidic |
JECFA Number | 965 |
BRN | 2041326 |
LogP | 2.85 |
CAS DataBase Reference | 5292-21-7(CAS DataBase Reference) |
NIST Chemistry Reference | Cyclohexaneacetic acid(5292-21-7) |
EPA Substance Registry System | Cyclohexaneacetic acid (5292-21-7) |
Description and Uses
Cyclohexylacetic acid is occasionally used in flavor compositions, mainly for imitation Butter and fruit.
Safety
Symbol(GHS) | GHS07 |
Signal word | Warning |
Hazard statements | H315-H319-H335 |
Precautionary statements | P261-P264-P271-P280-P302+P352-P305+P351+P338 |
Hazard Codes | Xi |
Risk Statements | 37/38-41-36/37/38 |
Safety Statements | 26-36 |
WGK Germany | 3 |
RTECS | GU8370000 |
Hazard Note | Irritant |
TSCA | Yes |
HS Code | 29162090 |