<i>o</i>-Sulfobenzimide Sodium Salt Dihydrate , ≥98.0% , 6155-57-3

Synonym(s):
Saccharin sodium salt hydrate;Saccharin sodium dihydrate;Saccharin soluble;o-Sulfobenzimide sodium salt;2,3-Dihydro-3-oxobenzisosulfonazole sodium salt

CAS NO.：6155-57-3

Empirical Formula: C7H8NNaO4S

Molecular Weight: 225.19

MDL number: MFCD00151213

EINECS: 612-173-5

PRODUCT Properties

• Melting point: > 300℃
• Flash point: >200°C
• storage temp.: 2-8°C
• solubility: 1000g/l
• form: powder to crystaline
• color: White to Almost white
• PH: 6.0-7.5 (100g/l, H2O, 20℃)
• Water Solubility: Soluble in water. Slightly soluble in alcohol
• Merck: 14,8311
• InChI: InChI=1S/C7H5NO3S.Na.H2O.H/c9-7-5-3-1-2-4-6(5)12(10,11)8-7;;;/h1-4H,(H,8,9);;1H2
• InChIKey: BCWVKFPXENUOQA-UHFFFAOYSA-N
• SMILES: O=S1(NC(=O)C2C=CC=CC1=2)=O.[NaH].O
• CAS DataBase Reference: 6155-57-3(CAS DataBase Reference)

Description and Uses

Saccharin sodium dihydrate is the sodium dihydrate form of saccharin, which belongs to the family of aromatic homomonocyclic compounds. It is an artificial sweetener that is hundreds times as sweet as sucrose. It is mainly used as a food additive to sweeten many products such as drinks, candies, cookies, and medicine. Saccharin is relatively safe for human beings without providing food energy and any nutritional value. It is also safe for diabetes patients to consume.

Saccharin Sodium Salt Dihydrate is a non-nutritive sweetener; pharmaceutic aid (flavor). Saccharin was formerly listed as reasonably anticipated to be a human carcinogen; delisted because the cancer data are not sufficient to meet the current criteria for this listing.

Safety

• Risk Statements: 22
• Safety Statements: 24/25
• WGK Germany: 2
• RTECS: DE4375000
• TSCA: Yes
• HS Code: 29350090
• Toxicity: LD50 orally in Rabbit: 14200 mg/kg