A5405812
Myristic acid , ≥99%(GC) , 544-63-8
Synonym(s):
1-Tridecanecarboxylic acid;C14:0;Myristic acid;NSC 5028;Tetradecanoic acid
CAS NO.：544-63-8
Empirical Formula: C14H28O2
Molecular Weight: 228.37
MDL number: MFCD00002744
EINECS: 208-875-2
| Pack Size | Price | Stock | Quantity |
| 100G | RMB24.00 | In Stock |
|
| 500G | RMB74.40 | In Stock |
|
| 2.5kg | RMB360.80 | In Stock |
|
| others | Enquire |
Update time: 2022-07-08
PRODUCT Properties
| Melting point: | 52-54 °C(lit.) |
| Boiling point: | 250 °C100 mm Hg(lit.) |
| Density | 0.862 |
| vapor pressure | <0.01 hPa (20 °C) |
| refractive index | nD60 1.4305; nD70 1.4273 |
| FEMA | 2764 | MYRISTIC ACID |
| Flash point: | >230 °F |
| storage temp. | room temp |
| solubility | 1.07mg/l |
| form | Flakes, Powder, Chunks or Crystalline Mass |
| pka | 4.78±0.10(Predicted) |
| color | White |
| Odor | at 100.00 %. waxy fatty soapy coconut |
| Odor Type | waxy |
| Water Solubility | <0.1 g/100 mL at 18 ºC |
| Merck | 14,6333 |
| JECFA Number | 113 |
| BRN | 508624 |
| Stability: | Stable. Incompatible with strong oxidizing agents, bases. |
| LogP | 5.79 |
Description and Uses
Myristic acid is a 14-carbon saturated fatty acid. It is incorporated into myristoyl coenzyme A (myristoyl-CoA) and transferred by N-myristoyltransferase to the N-terminal glycine of certain proteins either during translation to modify protein activity or post-translationally in apoptotic cells.
Myristic Acid is a fatty acid obtained from coconut oil and other fats. it has poor water solubility but is soluble in alcohol, chloro- form, and ether. it is used as a lubricant, binder, and defoaming agent.
Safety
| Symbol(GHS) |  GHS07 |
| Signal word | Warning |
| Hazard statements | H315-H319-H335 |
| Precautionary statements | P261-P280a-P304+P340-P305+P351+P338-P405-P501a |
| Hazard Codes | Xi |
| Risk Statements | 36/37/38-38 |
| Safety Statements | 24/25 |
| WGK Germany | - |
| RTECS | QH4375000 |
| TSCA | Yes |
| HS Code | 29159080 |
| Toxicity | LD50 i.v. in mice: 432.6 mg/kg (Or, Wretlind) |
