PRODUCT Properties
| Melting point: | 195-197 °C (dec.) |
| Boiling point: | 397.76°C (rough estimate) |
| Density | 1.4149 (rough estimate) |
| refractive index | 9.5 ° (C=4, H2O) |
| storage temp. | Sealed in dry,2-8°C |
| solubility | Water (Sparingly) |
| pka | 12.45±0.20(Predicted) |
| form | Powder |
| color | White to Off-white |
| optical activity | Alpha type +21.4 → +8.7 Beta type -11 → +9.6 |
| Water Solubility | Slightly soluble in water. |
| Merck | 14,4396 |
| BRN | 93354 |
| CAS DataBase Reference | 554-91-6(CAS DataBase Reference) |
Description and Uses
A disaccharide composed of two units of D-glucose
Safety
| Symbol(GHS) |  GHS07 |
| Signal word | Warning |
| Hazard statements | H315-H319-H335 |
| Precautionary statements | P261-P271-P280 |
| WGK Germany | 3 |
| F | 3-10 |
| HS Code | 29400090 |
