Eicosapentaenoic Acid Ethyl Ester , ≥96.0%(GC) , 86227-47-6
Pack Size | Price | Stock | Quantity |
100MG | RMB743.20 | In Stock |
|
others | Enquire |
PRODUCT Properties
Boiling point: | 417.0±34.0 °C(Predicted) |
Density | 0,91 g/cm3 |
refractive index | 1.4850 to 1.4890 |
storage temp. | Keep in dark place,Inert atmosphere,2-8°C |
solubility | Insoluble[in water] |
Water Solubility | Insoluble in water |
solubility | DMF:100.0(Max Conc. mg/mL);302.56(Max Conc. mM) DMSO:66.67(Max Conc. mg/mL);201.7(Max Conc. mM) Ethanol:75.0(Max Conc. mg/mL);226.92(Max Conc. mM) PBS (pH 7.2):0.15(Max Conc. mg/mL);0.45(Max Conc. mM) |
form | Liquid |
color | Colorless to Almost colorless |
InChIKey | SSQPWTVBQMWLSZ-AAQCHOMXSA-N |
SMILES | C(OCC)(=O)CCC/C=C\C/C=C\C/C=C\C/C=C\C/C=C\CC |
Description and Uses
Ethyl icosapentate is an ester of a polyunsaturated acid derived from fish oil. It is reported to decrease platelet aggregation, reduce blood viscosity and increase erythrocyte deformability.
Eicosapentaenoic Acid Ethyl Ester is an important polyunsaturated fatty acid of the marine food chain that serves as a precursor for the prostaglandin-3 and thromboxane-3 families. It differs from arachidonic acid (the eicosatetraenoic acid that is a precursor for the prostaglandin and thromboxane-2 families) by the extra double bond between the third and fourth carbons from the “methyl end” of the molecule. Antilipemic.
Safety
Symbol(GHS) | GHS07 |
Signal word | Warning |
Hazard statements | H315-H319-H335 |
Precautionary statements | P280-P261 |
Safety Statements | 24/25 |
HS Code | 29161900 |