A2365312
Calcium stearate , Ca6.6-7.4% , 1592-23-0
Synonym(s):
Octadecanoic acid calcium salt;Stearic acid calcium salt
CAS NO.：1592-23-0
Empirical Formula: C36H70CaO4
Molecular Weight: 607.02
MDL number: MFCD00036390
EINECS: 216-472-8
| Pack Size | Price | Stock | Quantity |
| 250G | RMB35.20 | In Stock |
|
| 1KG | RMB64.80 | In Stock |
|
| 5KG | RMB244.00 | In Stock |
|
| others | Enquire |
Update time: 2022-07-08
PRODUCT Properties
| Melting point: | 147-149°C |
| Density | 1.08g/cm3 |
| vapor pressure | 0Pa at 25℃ |
| storage temp. | Store at +5°C to +30°C. |
| solubility | Soluble in hot pyridine, slightly soluble in oil, but insoluble in alcohol and ether. |
| form | Powder |
| color | white |
| PH | 7-9 (2.2 mg/l, H2O, 20°C) |
| Odor | Fatty acid odor |
| Water Solubility | insoluble H2O, ether, chloroform; slightly soluble hot mineral oils [MER06] |
| Merck | 14,1703 |
| BRN | 3919698 |
| Exposure limits | ACGIH: TWA 10 mg/m3; TWA 3 mg/m3 |
| Stability: | Hygroscopic |
| InChIKey | CJZGTCYPCWQAJB-UHFFFAOYSA-L |
| LogP | 3.82-14.34 at 25℃ |
Description and Uses
Calcium Stearate is the calcium salt of stearic acid which functions as an anticaking agent, binder, and emulsifier. it is used in garlic salt, dry molasses, vanilla and vanilla-vanillin powder, salad dressing mix, and meat tenderizer. it can be used for mold release in the tableting of pressed candies.
Safety
| Symbol(GHS) |  GHS07 |
| Signal word | Warning |
| Hazard statements | H335-H319 |
| Precautionary statements | P264-P280-P305+P351+P338-P337+P313P |
| Hazard Codes | Xn |
| Risk Statements | 20/21/22-36/37/38 |
| Safety Statements | 22-24/25-36-26 |
| WGK Germany | - |
| RTECS | WI3000000 |
| Autoignition Temperature | 460 °C DIN 51794 |
| TSCA | Yes |
| HS Code | 29157030 |
| Toxicity | LD50 orally in Rabbit: > 10000 mg/kg |
