Beef extract , BR , 68990-09-0

CAS NO.：68990-09-0

Empirical Formula: N/A

Molecular Weight:

MDL number:

EINECS: 273-578-7

PRODUCT Properties

• storage temp.: Store at +15°C to +25°C.
• solubility: H2O: soluble
• form: Solid
• color: Light yellow to cream
• PH: 6-7 (20g/l, H2O, 20℃)
• PH Range: 5.5 - 7.0

Description and Uses

Meat extracts, beef is a concentrated product of beef extract. It contains 50% soluble nitrogen compounds and can be used as a microbial culture medium.

Meat extracts, beef is one of the most widely used and common bacterial basal medium, sometimes referred to as common medium.

Safety

• Symbol(GHS): GHS07
• Signal word: Warning
• Hazard statements: H319-H315
• Precautionary statements: P264-P280-P302+P352-P321-P332+P313-P362-P264-P280-P305+P351+P338-P337+P313P
• WGK Germany: 3
• HS Code: 3504 00 90