PRODUCT Properties
| Melting point: | 120 °C |
| Boiling point: | 402.6±30.0 °C(Predicted) |
| Density | 1.208±0.06 g/cm3(Predicted) |
| storage temp. | Sealed in dry,2-8°C |
| form | Solid |
| pka | 3.16±0.10(Predicted) |
| color | White to off-white |
| CAS DataBase Reference | 923-16-0(CAS DataBase Reference) |
Description and Uses
D-Ala-D-Ala is a bacterial endogenous metabolite. D-Ala-D-Ala constitutes the terminus of the peptide part of the peptidoglycan monomer unit and is involved in the transpeptidation reaction as the substrate. D-Ala-D-Ala is catalyzed by D-Alanine-D-Alanine ligase[1][2][3].
Safety
| WGK Germany | 3 |
