PRODUCT Properties
Melting point: | -39.1°C |
Boiling point: | 87-89 °C/20 mmHg (lit.) |
Density | 0.877 g/mL at 25 °C (lit.) |
FEMA | 2809 | OCTYL FORMATE |
refractive index | n |
Flash point: | 171 °F |
color | Colorless liquid |
Odor | fruity odor |
Odor Type | fruity |
JECFA Number | 122 |
LogP | 3.49 |
Description and Uses
Octyl formate has a fruity odor with a rose-orange note and a bitter flavor that is refreshingly fruity green at low concentrations. May be prepared by esterification of n-octyl alcohol with formic acid; by boiling n-octyl chloride with formamide in the presence of small amounts of HCl.
Safety
Symbol(GHS) | GHS07 |
Signal word | Warning |
Hazard statements | H315-H319-H335 |
Precautionary statements | P261-P264-P271-P280-P302+P352-P305+P351+P338 |
Hazard Codes | Xi |
Risk Statements | 36/37/38 |
Safety Statements | 26-36/37/39 |
WGK Germany | 2 |
RTECS | LQ9290000 |
Toxicity | skn-rbt 500 mg/24H MOD FCTXAV 17,883,79 |